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i actually borrowed and edited this recipe from Leslie Durso – she has some awesome ideas!
There isn’t much explaining to do with tacos! So let’s keep this short 🙂
You can take a lot of liberties with this “recipe.” I sauteed my fake meat [+seasoning and chili powder], onions [green and white] and peppers, and mushrooms. I did the “meat” separate from the veggies and shrooms, then mixed it all together.
My favorite part is the shell. 🙂 I don’t know about you, but I used to LOVE Taco Bell’s Cheesy Gordita Crunch – NOM. Take a flour tortilla, put cheese on either side and nuke it for about 20 seconds, then wrap it to the corn taco shell. WIN. The cheese acts like delicious glue.
Add whatever you want inside, and chow down!
happy eating 🙂
I love cookin' with Feisty!!!
and i love yooooou 😀
I gave up bread/bread-like products for Lent, so this will have to wait until after Easter.
I also wanted to let you know that I tagged you in "eleven things" on my blog. Here is the link:
http://www.shortgirllongisland.com/2012/02/everything-eleven.html
Its really fun, I hope you do it!
Michele 🙂
thank you! sorry that i didn't see the bit about 11 things until now 😀
i am impressed that you are so skilled at grocery shopping. i loathe it!
oh, and i also stay up WAY to late finishing a book…i blame my school librarian when i am sleepy the next day. 🙂
Nyammm… :)~~
😀
Melted cheese on tacos = delicious
melted cheese on anything = YUM 😀